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Dinner Menu
Soups
cup 5 bowl 8
Soup of the Day
Vegetable Gazpacho tomato juice, chopped red and yellow peppers, celery, onions, cucumbers
Browned French Onion Soup caramelized onions, beef stock, crostini caramelized gruyere
Appetizers
Deviled Eggs peppered bacon 1090
Shrimp Cocktail jumbo shrimp, cocktail sauce 1690
BBQ Pulled Pork Nachos pulled pork, jack cheese, homemade cheese sauce, bbq sauce, guacamole, sour cream 1890
Crispy Fried Tender Buttermilk Calamari battered sushi grade strips of tender calamari served with fresh marinara & sriracha aioli 1490
Bangin’ Sriracha Shrimp lightly tempura battered and tossed in a homemade sriracha sauce 1390
Ahi Tuna Tacos basmati rice, guacamole, sriracha aioli in three crispy taco shells 1590
Ahi Tuna Tartar ahi tuna, avocado, mango salsa, sweet thai sesame sauce, crispy plantain chips 1590
Buffalo Chicken Spring Rolls blue cheese dipping sauce 1090
Heirloom Tomato Salad heirloom tomato wedges over toasted focaccia, drizzled with a garlic lemon champagne vinaigrette, topped with danish blue cheese, pinenuts and fresh basil 1390
Fried Green Tomato Napoleon fresh mozzarella, roasted peppers topped with a balsamic reduction and a fresh basil cream sauce 1390
Salads & Sandwiches
Caesar with in house dressing, romaine hearts, parmesan cheese and garlic croutons 1390
Market Salad baby greens, strawberries, spiced pecans, gorgonzola, balsamic dressing 1390
The Wedge Iceberg, applewood smoked bacon, diced tomatoes, crumbled gorgonzola, chipolte ranch dressing 1390
Farmer’s Daughter beefsteak tomatoes, dried cranberries, candied walnuts, sunflower seeds, cucumbers, mixed greens, hearts of romaine, gorgonzola, balsamic dressing 1490
Organic Roasted Red Beet Salad sliced beets, citrus wedges, spring greens, candied walnuts, warmed walnut crusted goat cheese and topped with a basil vinaigrette 1590
Beefsteak Tomato Mozzarella Salad fresh basil, pesto, kalamata olives, balsamic drizzle 1390
BLT Steak Salad sirloin, romaine, bacon, hard boiled egg, tomatoes, gorgonzola, side chipolte ranch 1990
Pulled Pork Sliders two bbq pulled pork sliders, sharp cheddar, mini brioche buns, sweet potato fries 1790
Chicken Parm Sandwich thin breaded chicken, melted fresh mozzarella, jack, homemade foccacia bread, side marinara, crinkle fries 1790
Double French Dip caramelized onions, brie, gruyere, grilled baguette with a side of au jus, crinkle fries 1690
Black Angus Burger with lettuce, tomato and onion on a homemade bun, crinkle fries 1490
Entrée Salads: Add Chicken 6 Add Shrimp 10 Add Sirloin 10
Entrees
Shrimp & Grits seared shrimp, crispy cheddar grit cakes, bacon, creamy mornay sauce, sweet corn 2890
Grilled Mahimahi black bean puree, coconut rum rice, mango salsa 2890 or grilled chicken 2290
Pistachio Crusted Salmon baby green beans, sweet potato mash, teriyaki glaze 3090
Seared Sea Scallops over Butternut Squash Ravioli Topped with a Brown Butter Sauce and Served with a Pear & Walnut Salad 3690
Seafood Fra Diablo sea scallops, shrimp, clams, spicy plum tomato sauce, fettuccini 3890
Seared Sea Scallops and Shrimp over a spinach and bacon risotto with a truffle demi glaze 3890
Ahi Tuna Poke Bowl ahi tuna, basmati rice, avocado, tomatoes, cucumber, jalapeno, mango salsa, citrus ponzu 3090
Fettuccini Alfredo broccoli, parmesan cream sauce shrimp 2890 or chicken 2490
Chicken Piccata broccoli, smashed potatoes with a lemon, white wine & caper sauce 2290
Chicken Tortellini ala Vodka cheese tortellini, prosciutto, plum tomato cream sauce 2490
Shrimp 2890
Chicken Parmesan crispy breaded, melted cheese served with linguini marinara 2290
Portabella Mushroom Ravioli seared chicken, portabella mushrooms, marsala cream sauce 2490
Crispy Chicken Milanese crispy breaded thin tender chicken breast, topped with spring greens, tomatoes, fresh mozzarella, kalamata olives, drizzled with a balsamic glaze 2490
Osso Bucco braised pork shank, smashes potatatoes, demi glaze, crispy onion topping 2890
Double Boned Center Cut Pork Chop 14oz grilled chop, smashed potatoes, baby green beans, maple burbon glaze 2690
3-Hour Guinness Dijon Braised Boneless Short Ribs mushroom bacon risotto and crispy onion topping 2690
Steak Frittes 16oz Grilled New York Strip with seasoned crinkle fries 3090
Filet Mignon gorgonzola crusted served with smashed potatoes baby green beans and a truffle demi glaze 5oz. 3290 (10oz. available upon request)
Beef Stroganoff filet mignon, applewood smoked bacon, egg noodles tossed in a portabella mushroom cream sauce 3290
To any Entrée add a small Caesar or Market 5
add a small Farmers Daughter or Wedge 7
Sides
Crinkle Fries 5
Sweet Potato Fries 7
Smashed Potatoes 5
Sweet Potato Mash 6
Coconut Rice 6
Green Beans 5
Broccoli 5
Garlic Spinach 5
Asparagus 6
Sauteed Mushrooms 7
Mushroom & Bacon Risotto 8
Spinach & Bacon Risotto 8
Mixed Vegetable Risotto 8
Gluten Free Pasta Substitution $4, Split plate charge $4, Any Substitutions May Incur a Fee